QFFSU
Qualifications Framework and Functional Skills Unit
METHODOLOGY
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Hospitality / Food & Beverage Operations
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We have a firm belief that independent hotels and innovative lodging concepts have a strategic advantage over chain franchise branded hotels.
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With a marketplace driven by online reputation and guest reviews, a hotel with an individual character and unique customer experience can be leveraged to gain global reach and exposure.
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We provide personalized hospitality management services, tailored to the individual requirements of each single property.
Institutional Operations
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We have a firm belief that independent / Group Institutions will have a strategic positioning through identifying their brand and enhancing the Workskills Capabilities through portable certifications aligned within the National Workskills Qualification and further Continuing Education and Training [ Adult Learning ]
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