QFFSU
Qualifications Framework and Functional Skills Unit
VISION
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Hospitality / Food & Beverage Operations
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To be the preferred operator of affordable local branded hotels / Food & Beverage Chains in Southeast Asia.
Institutional Operations
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To be the leading Training Resource Academy in the Philippines, through incorporating Workskills Competency Based Model.
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MISSION
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Hospitality / Food & Beverage Operations
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To provide dynamic, aspirational branding options for our customers, evolving to meet their needs as they grow and change over time.
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To provide clients’ competitive and dynamic price points, in an operating environment that allows for maximizing the profit opportunity and providing the highest possible returns to Owners / shareholders.
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Institutional Operations
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To implement a holistic training framework through galvanizing the Teachers’ & Trainers’ career enhancement to improve workplace competencies necessary for task mastery.