PLANNING

  • Plan the evaluation of the financial feasibility and viability of the prospective hotel and Institutional development , including its many components [ i.e. other revenue generators ].

 

  • Review and assessment of current and local market conditions.

 

  • Recommendation and selection with owner on suitable, architects designers, project managers and other specialists, to create the optimum product complementing a holistic operations.

 

  • A programme of project facilities, services, amenities and infrastructure development to establish and enhance design standards and operational efficiencies.